Some Easy Best Useful Ayurvedic Tips
If you feel cold, cold, fever and weakness, try these medicines. This is a homemade recipe of Sitopaladi Churna
• Half gram of lentil sugar, cardamom twenty five grams, fifty grams of peepal, Banslochan hundred grams, sugar candy two hundred grams. Mix the above mentioned pieces separately and grind them together and keep them in a glass vial. Drink it with water or milk both times.
• Tea for colds: twenty leaves of basil, 15 pieces of black pepper, and one and a half weighed. Put them in 250 grams of water and let them cook. When one and a half hours remains, then add some milk and drink it hot.
• Gulabanfasha break half a tola, ten grains of black pepper and cook on low flame, after filtering at a low temperature, add half tola sugar candy and drink it while lukewarm and cover it with a sheet for half an hour. Take it in the morning and evening both times from one week to fifteen days.
• Take the above Sitopaladi Churna two ana (one and a half gram) Godanti Bhasma 2 ratti, both times mixed with honey.
• Take one and a half gram of Sitopaladi powder, five grains of black pepper or round white pepper, small peepal two rattis, honey or a loaf with warm milk both times in the morning and evening. It will definitely be a good fever for all time.
• Malaria: Red sandalwood six masha, Padmak six masha, coriander six masha, gurcha (green fresh) one tola, six masha with neem bark, (for one dose) all the things in 250 grams of water Soak the night in a handi. Cook in the morning When the water remains a splash, then mix two ratti peepal, six ratti vansalochan and half tola sugar candy in it and drink a stale mouth in the morning. It is enough to drink it once a day.
• In the evening, Peepal Chhoti, two rattis, Banslochan, six rattis, Satgilloy, take one dose of four rattis mixed with honey.
• After meals take Amritarishta two tolas and a half tolas mixed with fresh water.
• Make powder with Mandagni, Mild Fever, Powder for heart disease, five tola fennel, two and a half tola gooseberry, six masha nagkasar, one and a half masha dry ginger, round pepper one and a half masha, peepal big one and a half masha. Take the quantity of six masha mixed with sugar candy every morning. (Between seven and eight o'clock).
• In the evening, at around five-six o'clock, add two pinches of black salt and rock salt and take it with water.
• Ayurvedic tea (winter): Grind the basil leaf five tola, gol chilli one tola, dry ginger one tola, peepal big half tola, cardamom big six masha, cinnamon three masha. Boil two teaspoons full of this powder in half a liter of water, drink milk and sugar.
• vomit, indigestion, gall: dry mint one tola, cumin roast one tola, round pepper one tola, black salt one tola, anardana two tola, mix and keep aside. Take a pinch of water several times a day.
• Brain weakness (loss of sleep, loss of memory): Grind shankhpushpi three masha, Brahmi one masha, almond five seeds, round pepper seven seeds, small cardamom two (for one dose) and sieve, adding sugar candy in the morning. Take with